Chocolate Pieces

Our drop/chunk chocolate varieties, indispensable for industrial pastry and bakery products, combine flavor with visual appeal. Our dark, milk, and white options maintain their shape and aroma even at high temperatures thanks to their high bake-stable properties. They provide excellent results for both filling and decoration in cookie, cake, muffin, and ice cream production. Offered in your desired size and particle count, our products enrich your final product with their glossy appearance and intense cocoa flavor. We offer this solution, which elevates your quality and taste standards, with the advantage of uninterrupted stock availability.